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I need some good suggestions for bakeries on STT for wedding/specialty cakes.
Any suggestions would be great.
maryc
In Frenchtown upstairs from Epernay try Pastry Chef Ed at his 'Edible Arts' - I have seen some very impressive wedding cakes come out of his bakery.
exit zero,
do you have a number or somehow that I can find him?
maryc
I second VI Desserts
I don't know anything about Edible Arts, all I could find was: livedelifeusvi.blogspot.com. I looked up Edible Arts- St. Thomas
Who I know and can recommend:
Shelly Berry: can be reached at: [email protected] - 340-774-6303
VI desserts: can be found at: www.videsserts.com 340-643-3763
Ed makes quite a few of the desserts served in the restaurants in Frenchtown and around the island - he does do commission work like wedding cakes - 340-626-5432
His sourdough bread is becoming a cult item.
The blog mentioned above is mine and Deb's. I know Ed personally and he does great work. His core business is high end desserts for the restaurants in town.
Here is the Blog Post
This is a cake toper that he made for the owner of Seaborn's birthday cake.
Here is his Mango Cheesecake
Jay
Frank's in Subbase.
They did my sister's wedding cake. We wanted them to make it look like a wrapped gift box and it came out AWESOME. The main cake was like a large gift box with a purple tied ribbon around it and there were smaller boxes around it. I will try to find a picture to post.
Frank's in Subbase = OUT OF BUSINESS
Definitely VI Desserts,
Very professional, quality ingredients. Your order will be done right and on time. I have had their cakes and other desserts numerous times and everything always looks and tastes great. Jealous Snails in Texas
Tippi wrote:
Frank's in Subbase = OUT OF BUSINESS
Just talked to somebody today and they told me ha sold out the place and moved to Atlanta. Oh well.
